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    Picked up my order today...

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    Timothea

    Posts : 140
    Join date : 2009-02-21
    Location : Kitchener Ontario

    Picked up my order today...

    Post  Timothea on Sat Mar 21, 2009 9:41 pm

    60 pounds each pork and pork hearts. Great deal, I got 68 pork hearts for 30 dollars, and 60 pounds pork for 60 dollars! I have separated and freezer bagged all the pork hearts, Charlotte had some bloodcicles and two hearts, as well as tried to sneak some from the box. (pics are loading right now.) The pork is still frozen solid, so I either need to get a new hacksaw, or wait till tomorrow to see if it is any softer before I can package it up.

    Have another order coming this week, 20 pounds of tripe and 2 beef esophagus for 22 dollars! I love the Carnivore Feed supply group, never would have found it myself for such a good price!

    Gonna see if there are any pictures ready yet, will make more tomorrow when I package up the pork.
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    Timothea

    Posts : 140
    Join date : 2009-02-21
    Location : Kitchener Ontario

    Re: Picked up my order today...

    Post  Timothea on Sat Mar 21, 2009 9:55 pm

    The freezer ready for processing.

    The hearts

    The pork

    The piglet I didn't get because they were all taken Sad

    The size of the hearts after chipping them apart

    A little help with the bloodcicles

    And that piece hanging out there

    Okay, you can have one, or two

    Processing is done, 68 hearts in the freezer!

    Just a little clean up yet to do!

    Gonna tackle the pork tomorrow!
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    Kelly
    Admin

    Posts : 400
    Join date : 2009-02-15
    Location : London, Ontario

    Re: Picked up my order today...

    Post  Kelly on Sat Mar 21, 2009 11:02 pm

    *LOL* Such a HELPFUL dog, always thinking of you, Mom.. sure.. Razz

    Everyone here says we're jealous of the amount of hearts you got!


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    Heather

    Posts : 237
    Join date : 2009-02-17
    Age : 30
    Location : O'Fallon, MO

    Re: Picked up my order today...

    Post  Heather on Mon Mar 23, 2009 12:10 pm

    When I had to thaw out 50 lbs of deer at a time I found the best way to keep leaks from happening and speed up the thawing process is to put everything in a large plastic storage tub and put the lid on. I parked it right next to my wash sink so I could wash the pieces off and bag them right there next to the freezer. Very Happy You just reminded me that I need to start searching for pork hearts. I don't feed roasts and such anymore due to the enhancements (which is nearly certain due to the lean meat) and hearts would be so good to keep pork in the diet.


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